frozen baby penshell scallop meat
Founded in 2009, Seohae Kijogae Fisheries Union Corporation started as a pen shell processing company and has expanded business areas to agricultural and marine food manufacture using local resources. In 2013, we built our own local production factory in Boryeong, Chungnam, obtained HACCP Certification, and registered at Fisheries’ Production & Processing Facilities to begin production of eco-friendly natural food. In addition, we obtained license to use pen shell-related patent of the Korea Food Research Institute (KFRI), and produce high quality pen shell food. Customers can find our products at department stores, large retail stores, and our homepage. We always put hygiene and sanitation standards, and food safety first, and strive to provide quality, fresh and convenient products to customers.
Food ingredient, which was offered to kings from older eras. They have been loved by many people because they are soft, light and nutritious. Pen shells are called "kijogae" in Korea. This word comes from two sources, "ki" (winnowing tools in ancient Korea) and "jogae" (the pronunciation of shells in Korea) because they look like the winnowing tools. Pen shell scallops are effective for a balanced diet, as well as combating fatigue, lowering cholesterol, preventing diabetes. They also aid in healthy child development because they are rich in zinc, taurine, folic acid, vitamins, iron, and other nutrients.
Pen shells are expensive because it is difficult to gather them in the mud deep in the water (sometimes 20 to 50 meters deep). They are caught in the months other than July and August, which is the closed season. Seohae Kijogae Fisheries Union Corporation has kept the finest and highest quality in the world just by using the best pen shells available.
Whole Scallops with Original Taste.
Only the muscle part of pen shells. Cleaned and quick-frozen under –40°C for vacuum packing / HACCP Certification Whole Scallops with Original Taste
S 21 and over
-40 Degree Quick Freezing for Original Taste and Freshness
Quick Freezing for Keeping Taste and Nutrition of Fat Mussel in Most Fresh Condition.
We Deliver Freshness and Nutrition of Sea to Your Table.